Oh, I didn’t mention in my last post about how I wanted to join the “photo a day” club? How silly of me!
Master Nikolay attempted to squeak loudly, but coordinating his lungs to “blow” is still somewhat challenging. He’d better get it by the time his birthday comes around … there’ll be three candles to blow out in front of assembled family and friends!
I was just re-reading some older entries, and realized that I never finished telling the tale of ze wee one’s birth. Permit me to rectify that immediately. Well, almost immediately. First, a digression:
Sometime after Nikolay’s birth, I finally received the documentary I’d been waiting for months to see. Netflix had delivered it right to my door … about a month and a half too late. The film is called “The Business of Being Born,” and it examines the status of home births in America. I had added it to my Netflix queue long before our son was born, excited that someone out there was making a film like this, about people like us who chose to bypass the standard hospital delivery model. At the time, I expected to see a confirmation of everything I’d read about and studied, and to rejoice in the little bundle of joy birthed in my own bed, in my own home. Not so much.
But here’s where it gets interesting: I don’t mean to be a plot spoiler, but suffice it to say that there is a character – erm, woman – who is planning a home birth throughout the course of the film, whose plans are altered when she discovers that there are problems with her baby and that she must have a cesarean. This is NOT what I expected from this documentary. When we finally received it, we were a little ambivalent about watching it, primarily because we didn’t want to be reminded of everything that we’d missed out on. Would it hurt too much to see the joyous, peaceful welcome these babies were receiving when our own son was yanked from my womb? Would I be able to see mothers grab their freshly-born infants and nurse them, when I didn’t see my son until about three hours after his birth?
When all was said and done, though, I was glad to have seen the film, in part because of this unexpected turn of events so closely paralleled our own. Our birth story is still what I consider a successful home birth, because part of the strength of that model lies in having a skilled, experienced midwife who knows when to take advantage of the strengths of the hospital birth system. That being said, I can’t deny that I have ambivalent feelings about what happened on February 3, 2008. In many ways, this film helped me to process them, and to find proper words. In an epilogue, the woman who had to have an emergency cesarean talks about her birth experience a few months out. Was she glad that her son had arrived, and been healthy despite his birth trauma? Yes, of course. Did she love him? Again, yes, of course. But did she feel as though she had “given birth?” No, not at all. In fact, she compared the trauma of an emergency cesarean to a traffic accident in which she sustained a critical injury and had to go into surgery. And at the end of all that, they handed her a baby.
And so it went for us. By the morning of Sunday, February 3 we all knew what was coming. We assembled at the breakfast table – my husband, my mother, my midwife, and I, and ate. That’s right, I ate. I knew full well that a cesarean was a strong possibility, but we were going to do everything in our power to prevent it. One of the strategies I had was eating before I went into the hospital: my sister-in-law had gone in without eating and suffered from utter starvation and exhaustion as a result.
Early in the morning, while it was still dark, we packed our bags (who packs a hospital bag when they aren’t going to a hospital?) and picked out a “coming home outfit” for our son. This turned out to be waaay to big for him, as he fit into “preemie” sizes during his first few weeks. In retrospect, I wish that I had showered. After several days of avoiding bathing (because my water had broken) my hair was pretty darn icky, which makes all those lovely first photos a horror for me to look at.
Incidentally, in addition to the fact that most hospitals would have made a cesarean a foregone conclusion at this point, I had an inkling that things were going to end up on the operating table because I’d had a dream in which the doctors unzipped my stomach (there was a convenient zipper installed!) and he looked up at me, smiled, and said “Hi, Mom!” I remember that he was wearing a striped yellow hat, given to him by my father and his wife. (Seen above.)
When we arrived at the hospital, things were a bit … odd. Firstly, there were mainly women around. In a way, this made sense, as we had gone to a hospital with a midwifery program, in the hopes that they would be most open-minded to a “failed” home birth transfer. The lack of men had another reason, I suspect: Nikolay was, after all, born on a Super Bowl Sunday. No doubt anyone with the least desire to see the game had cashed in their days off. (In fact, Papa and I watched the tail end of the game from our hospital room later that night. That’s one point in favor of the hospital, I suppose, as we don’t have a television at home.)
Shortly after we were settled in, I began to be hooked up to all manner of machinery. This is, of course, precisely what I had hoped to avoid at home. Because my water had broken (at this point almost 36 hours ago) and labor was not progressing, there was no choice but to induce labor with “Pit” or Pitocin. As low dose of pitocin was added to my IV drip, and we waited. Everything was proceeding well … in fact, things were rather dull. We were bored. Carol, our midwife, slept on the “Papa pull-out chair” because she was utterly exhausted from the two other births she had attended over the previous 48 hours.
I won’t post a photo of Carol sleeping, that would be mean – but here is a photo of her just before she went nightie nights. She is a true gem: Competent, trustworthy, and kind … if home births after cesarean (HBAC or home VBAC) were legal in Arizona, we would SO work with her again.
Have I mentioned that we were excited to meet Mr. Nikolay Grigorievich?
Here I am, hamming it up for the camera because NOTHING ELSE was happening.
Shortly after this photo, my husband stepped outside to use the rest room. I’m not sure why he didn’t use the one in our room, maybe he wanted to stretch his legs. The point is that he stepped out, and by the time he returned a few minutes later I was being wheeled to the OR, lights a flashin’, alarms a beepin’. What happened? Well, let’s backtrack for a moment here.
Remember that Pitocin that I mentioned previously? Well, here are some of the known risk factors for using Pitocin:
Risks for Mother
Mothers using Pitocin frequently report increased pain with contractions. Most mother using Pitocin also use pain medication to handle the increased pain.
Pitocin use requires continuous monitoring to detect complications and/or progress which interferes with mobility.
Pitocin use requires an IV for administration.
Pitocin use can cause long contractions and contractions with double peaks.
Pitocin use slightly increases the possibility of a uterine rupture.
Pitocin use increases the likelihood of a fetal malpresentation or malposition.
Pitocin use is associated with an increased need for cesarean surgery for distocia and fetal distress.
Risks for Baby
Pitocin use increases the likelihood of depressed fetal heart rate patterns.
Pitocin use increases the chances of Fetal Distress due to decreased oxygen availability.
There are increased risks to your baby if you have a cesarean surgery. Source
Of course, I had read about all this before – but my focus had always been on the earlier part of the list: risks for the mother. I assumed that with Pit would come harder, more painful contractions, and that we would have to fight really hard to have the natural birth we’d wanted. I was so very glad that my midwife was with us, and that she would at least be able to act as a doula in the hospital, though she wouldn’t be the one in charge of the birth. We had even gone to a hospital with a midwifery program, so I was in the hands of a very friendly and kind woman (she’d have to be to allow me to labor at this stage).
I confess I didn’t think too hard about the secondary part of the list: risks for the baby. And for us, that’s what it came down to. Shortly after they administered my first dose of Pitocin via the hep loc, a nurse became very concerned. She couldn’t hear the baby’s heart beat anymore, just mine. So they had me turn, first to one side and then the other. They hoped that it would shift the baby so they could more easily discern his heart beat. When that failed, they decided what they really needed to do was attach a heart rate monitor to him. As in, to the baby. To his head, more precisely – which of course required quite a bit of maneuvering. During the attachment procedure, the baby (who had been engaged in my pelvis) somehow UNlodged himself, and was once again not “engaged,” the position taken by a baby just prior to birth. Joy. That was a pretty major setback – but it got worse. Bear in mind, we’re still only about a minute and a half into Greg’s potty break here. Things were happening VERY fast. When they finally did get his heart beat, it was almost indistinguishable from mine – hovering in the 80s or 70s or something else that is obscenely LOW for a baby in utero. Bad news. “Depressed fetal heart rate pattern?” Check. “Fetal distress?” Check.
It was decided that perhaps the slow trickle of amniotic fluid was causing him to be smooshed in the womb, and that they should give him a bit more water/fluid to cushion him … so they inserted yet another cable and proceeded to pump me full of water, which of course immediately began to spill right back out. They were also concerned that he wasn’t getting enough oxygen, so they put an oxygen mask on me… which was pretty cold. So there I lay, six or seven women hovering around me, poking me, prodding me, a cold oxygen mask on my face (which was also pretty darn loud) and water trickling out of me, and everyone looked very, very worried. I can tell you now (though I could barely hear the beeping at the time) that this was because Nikolay’s heart rate continued to plummet. By now we’re about three or four minutes into the whole procedure, and the midwife in charge talks to our midwife Carol and my mother. My husband still is nowhere to be found. They confer and, as the hospital midwife walks over to me, I already know what she will say. I see my mother looking very anxious, and Carol looks back to me and nods “yes.”
“I think we need to go in now, Sweetie. (Or Dearie, or Sweetheart … who can really remember the precise term of endearment used at such a time?) You’ve given it a good shot, but your baby is in trouble and we need to get you to the operating room. You should have a C-section.”
I started to cry, which is not only uncomfortable but also embarrassing behind an oxygen mask, but nodded … and as I was being wheeled out I remember seeing Greg walk into the room, utterly dumbfounded at the noise and commotion. I squeezed his hand, and as they wheeled me a little ways down the hall, I remember praying something to the effect of “Into thy hands I commend both of our spirits, Lord.” Which is of course something medieval saints were said to say when they die – but let’s face it, when you’re about to go under general anesthesia, you might as well go all out.
The next thing I remember is Greg kissing me awake, like Prince Charming. I was annoyingly and uncomfortably cold and disoriented, as I always am when waking up from a general anesthetic. (This was my third time, the previous two times being the removal of my tonsils and that pesky appendix.) I looked down, and noticed that I still had a scrunchie on my wrist – they had been so fast to hook me up to things that they didn’t bother to take it off. (Oh, another joy of hospital cleanliness: Just before I went under, I remember seeing them take the pillow I had brought from home – seen in photos above – and tossing it on to the floor of the OR. Later, after everything was over, someone tried to hand me the same pillow to sit up on. Are you kidding me? It was on the FLOOR of an OPERATING ROOM.)
I was later informed that my cesarean was the fastest such section they have ever performed. From the time I hit the OR to Nikolay’s extraction it was something like five and a half minutes – and not a minute too fast, considering his continually plummeting heart rate. Of course, it took quite a while longer to stitch me back up. By the time I met my son, he was three and a half hours old.
And even this meeting, I am told, took a bit of maneuvering on Greg’s behalf. He was with Nikolay and saw that a nurse was about to feed him some formula. When informed that he was to be breastfed only, she said “well I guess we’d better go wake the mother, because he’s hungry.” (Gee, ya think?!)
This was not the meeting I had hoped for. I had envisioned wrapping my freshly-born babe, and holding him as soon as he was born. I had wanted to establish nursing right away, and to leave his cord uncut for a bit so that all the blood remaining in it would reach its rightful owner. I had wanted so many things – and instead we had trauma followed by surgery followed by being handed a baby. Greg and I sometimes joke that we’re not even sure if he really is our son, as neither one of us was “there” when he was taken out of me. If it weren’t for the fact that all the other babies in the NICU were … shall we say, of a darker complexion? … then we might have been more worried. As it was, he was pretty obviously ours, but the next few days and nights were some of the most difficult we’ve had to endure. The story of our hospital stay is another tale entirely, filled with some joy and a great deal of annoyance and grief. Suffice it to say that if I have my way, I’m walking out of the hospital an hour after our next baby is born.
For now, though, we were glad to have our little stinker safely in our arms. Well, sometimes. You know, when he wasn’t chained to the machines in the NICU… but that’s a whole other story. In the end, we praised God (and still do) that nothing worse happened, and that he preserved all of us during that time. We were able to go home four days later. Four looong days later.
I’m feeling a bit sentimental right now because I think I’ve finally gathered up the courage to throw out some decorations that I made for our wedding two years ago. This year I used them as Christmas decorations, which makes sense given that many of the materials were Christmas decorations on clearance at JoAnn Fabrics and Michael’s … except that, as such (that is, Christmas decor) I really don’t like them. Looking back on all the things I made for that one day, I often think of so many things I would have done differently.
The Tables at our "Dinner and Dancing" Reception
The pink, for one thing. What was I thinking? I mean, I don’t even like pink. Pink and I had a severe falling out in middle school when it informed me that I had to be its best friend, or it would tell everyone that I was going to the Valentine’s Day dance with the guy who played the flute in band. I never even spoke to pink in high school, let alone signed its yearbook. Okay fine, pink and I made friends again sometime in college when I bought a light pink collared shirt from Ann Taylor that made me feel every bit the future International Woman of Mystery that I thought I was. And in retrospect, when I look at photos of the whole “scene” that was set, the brown, cream, and even gold accents predominate the pink. There wasn’t THAT much pink. But when I see photos like this, which shows all the gifts Mr. Man and I gave to our family and bridal party, I think – okay, maybe that was a lot of pink.
Thankfully, only a few people saw this table … and most of those were ever so slightly inebriated by the fantastic margaritas my husband-to-be had fixed to accompany our Mexican food rehearsal dinner. Maybe I can persuade them that it was pink elephants they remember?
I know how pink came to be. I was at JoAnn’s, looking at paper to use for our invitations. There really weren’t too many cute “mod” papers to choose from … and the one I liked best happened to be brown, cream, and (gulp) pink. One of my major flaws, design-wise, is that I tend to be far too matchy-matchy. Once I had used said paper for the invitations, I had to run with those colors for everything else. I don’t have any snazzy photos of the invitations, but you can see a stripe of the paper here, in our Thank You cards.
Also here, in the wrapped bars of chocolate that served as favors and place cards in our second reception:
Oh, and here in the favor boxes at the first reception:
As you can see, that paper made many appearances. I thought it would tie things together.
At one point, I considered putting the words “This wedding was brought to you by the color pink and Scotch double-sided tape.” on our programs. I bought and used a lot of double-sided tape for this wedding, beginning with invitations and save-the-date cards. For the receptions, I bought plain glass cylinder vases and decorated those with ribbons. Ditto for little votive candle holders. I even used some cheap decorative sticky notes from Tarjay to create our place cards. These, despite their inherent stickiness, still needed a bit of help – so I taped them to the plain place cards using – you guessed it – double sided tape.
Even our flowers were prepared by yours truly and her bridesmaids. And guess who got married with heinous gashes from rose thorns all over her hands and arms?
The decorations which are going to be gone soon (unless they can find a good home) are these beaded topiary dudes that I made using gold and cream beaded sprays from the after-Christmas sales at Michael’s:
I spray painted the green “faux grass” bit golden, painted simple clay pots and tied little pink ribbon bows around the stem. Then I proceeded to clip the little beads (taking care to leave a decent length of wire stem) and insert them into the foam form. And after I had come up with all this all on my own, and thought I was pretty funky for doing so, I discovered THIS a few months after our wedding. I mean seriously, if it weren’t for the fact that the book came out before our wedding, I would have thought they’d had a spy at our reception. But then, great minds think alike. Or there is nothing new under the sun. Or _______ (insert your favorite cliche here).
At any rate – most photos here were taken by The Vision Yard Wedding Photographers, who we were lucky enough to score before the rest of the world realized how awesome they were and they raised their prices accordingly. You’ll know the photo they didn’t take (of the Thank You cards) by how non-professional looking it is. If you are looking for a wedding photographer, I highly recommend them. In fact, they’re so awesome that my mother-in-law used them, as well. (Slideshow here.) My sister-in-law served as Matron of Honor in both weddings, and when she and I made the bouquets for Mama’s wedding, we learned from our previous mistakes. No rose thorn gashes.
If you’re interested, here’s a bit more of the pink and brown handcrafted goodness on Flickr.
If I’m a little incoherent in my writing, that’s because my husband is currently rubbing my feet, and that makes my fingers go all tingly. Lest you protest that I am disclosing far too much information, let me just tell you that I deserve it. I was on my feet A LOT over the past few days, preparing for our New Year’s Day Brunch / Birthday Party. You see, my husband’s birthday is on December the 31st, which means either that there are always built-in birthday parties going on, or else that it’s really hard to do a birthday party. Because we have friends whose long-standing tradition is to host a rocking New Year’s Eve bash, that night is basically out of the question – so any birthday festivating must either happen in advance of said date (bad luck, ze Germans would say) or else afterwards.
In fact, a number of our friends have a monopoly on various holidays, which has left me in search of a holiday or event that could be “Our Thing.” So little Miss Smartypants thought New Year’s Day might be it. We could do brunch AND celebrate the sexiest man Russia ever did produce, all at the same time. It seemed great – in theory. While relaxing and spending the first day of the year with friends and family truly IS a fantastically grand time, spending the two days prior to the first (including the aforementioned hubby’s birthday) cooking, baking, and otherwise preparing for such a feast, was not. If we do another New Year’s Brunch in 2010, it’ll be family only … because making one quiche is a whole lot easier than baking two maple bacon quiches, 24 mini sausage and pepper frittatas, 24 mini chorizo cups with a cornmeal crust, two Lemon Olive Oil and rosemary cakes, a Spinach, bacon, and pine nut frittata, spicy sweet potato and russet hash, Pommes Anna with rosemary, a baked Zuchini, potato and basil hash, and not one but TWO Greek New Year’s Cakes, because the first came out far too brown and with the dime clearly visible on top. Let’s not get into the fact that the second had a similar problem, because then I’d have to tell you all about my nutty 1970s oven and it’s theory of temperature relativity.
So there. I think I deserve a good foot rubbing. And you deserve sexy food photos, which I can now take using the snazzy Nikon D40 my parents gifted us … but did I? Oh, no. I was wiping up bits of food from the floor and making sure that children didn’t think the Mimosas in the pitcher were mere orange juice. Oh, and teaching my son about sharing his cool new toys.
So I leave you with just a few photos of the day’s proceedings … and wish you a happy, healthy, and blessed 2009!
Ahh, Winter in Arizona
Awesome!
eloquacious 